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hal-00730150v1  Conference papers
Marine CadoretSébastien LêJérome Pagès. Multidimensional Scaling Versus Multiple Correspondence Analysis When Analyzing Calegorization Data
1st Joint Meeting of the Societe-Francophone-de-Classification and the Classification and Data Analysis Group of the Italian-Statistical-Society, Jun 2008, Caserta (ITA), Italy. pp.8, ⟨10.1007/978-3-642-13312-1_31⟩
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hal-02437589v1  Poster communications
Marcia Leyva SalasMathilde LemaitreGilles GarricMarielle Harel-OgerSébastien Lê et al.  Antifungal lactic acid bacteria combinations as biopreservation tool in dairy products
5ième Rencontre Nutrition Alimnetation Métabolisme Santé, Oct 2019, Rennes, France. 2019
hal-00704553v1  Journal articles
Sébastien LêJérome Pagès. DMFA: dual multiple factor analysis
Communications in Statistics - Theory and Methods, Taylor & Francis, 2010, 39 (3), pp.483-492. ⟨10.1080/03610920903140114⟩
hal-01209822v1  Poster communications
Lélia LacouMarie-Hélène FamelartJulien JardinValérie Briard-BionArlan Caldas Pereira Silveira et al.  Rheological properties of milk derived peptides in high-protein matrices
12th International Congress on Engineering and Food (ICEF12), Jun 2015, Québec, Canada. 2015
hal-00467533v1  Journal articles
Sébastien LêFrançois HussonJérome Pagès. Confidence ellipses applied to the comparison of sensory profiles
Journal of Sensory Studies, Wiley, 2006, 21 (3), pp.241-248
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hal-02289515v1  Poster communications
Marcia Leyva SalasAnne ThierryMathilde LemaîtreGilles GarricMarielle Harel-Oger et al.  Potential of antifungal lactic acid bacteria combinations as bioprotective agents in pilot scale dairy products
ICFM Conference on Food- and Airborne Fungi – Challenges for Food Safety and Supply, Jun 2019, Freising, Germany. 2019
hal-00566638v1  Books
François HussonJérome PagèsSébastien Lê. Exploratory Multivariate Analysis by Example Using R
CRC Press Taylor & Francis, pp.240, 2010, Chapman & Hall/CRC Computer Science & Data Analysis
hal-00455965v1  Journal articles
Marine CadoretSébastien LêJérome Pagès. A Factorial Approach for Sorting Task data
Food Quality and Preference, Elsevier, 2009, 20 (6), pp.410-417
hal-02743117v1  Conference papers
Lélia LacouMarie-Hélène FamelartChantal CautyIrina KolotuevJulien Jardin et al.  Rheological properties of milk derived peptides in high-protein matrices
The 7. International Symposium on Food Rheology and Structure - ISFRS 2015, Jun 2015, Zurich, Switzerland
hal-00359835v1  Journal articles
Sébastien LêJulie JosseFrançois Husson. FactoMineR: An R package for multivariate analysis
Journal of Statistical Software, University of California, Los Angeles, 2008, 25 (1), pp.1-18
hal-00455995v1  Book sections
François HussonSébastien LêJérome Pagès. SensoMineR
Évaluation sensorielle Manuel méthodologique, Lavoisier, pp. 463-470, 2009
hal-01537674v1  Books
Sébastien LêThierry Worch. Analyzing Sensory Data with R
Chapman and Hall/CRC, 374 p., 2014, Chapman & Hall/CRC The R Series, 9781466565722
hal-01292429v1  Books
François HussonSébastien LêJérome Pagès. Analyse de données avec R
Presses Universitaires de Rennes, 2016, Pratique de la statistique, Husson, 978-2-7535-4869-5
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emse-01063182v1  Conference papers
Patrizia d'OlivoBarbara del CurtoJenny FaucheuDominique LafonJean-François Bassereau et al.  Sensory Metrology: when emotions and experiences contribute to Design
19th International Conference on Engineering Design (ICED13), Aug 2013, Seoul, South Korea. pp.DS75-7_052
hal-00729430v1  Conference papers
Marine CadoretSébastien LêJérome Pagès. A new approach for analyzing a set of hierarchies
Joint meeting of GfKl and CLADAG, Sep 2010, Florence (ITA), Italy
hal-00467895v1  Journal articles
François HussonSébastien Lê. SensoMineR : un package pour le traitement de données sensorielles avec R
Sciences des Aliments, Lavoisier Abonnements, 2006, 26 (4), pp.355-356